- 401(k)
- Company parties
- Competitive salary
- Employee discounts
- Free food & snacks
- Paid time off
- Training & development
- Preparing pizza dough and recipes
- Manage station production and dough management
- Learn proper BOH codes and get certified, we will pay for it if you don't have it
- 2+ years’ pizza experience
- Excellent communication and organization skills
- Able to work in a fast-paced environment
- Dedicated to food quality and control
- Be willing to work hard and train others
- Willing to learn other stations and to work as a team.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
We believe that positive change can only come from caring for customers, employees, quality ingredients, and our community.
We are passionate about hospitality and food.
We use the freshest local ingredients available in our market to produce safe, nutritious food that tastes incredible.
It is a food hall experience of food and hospitality among 8 stations for eat-in full-service or delivered to our customers door. If you are interested in joining us, please look at our open positions using the filters.
(if you already have a resume on Indeed)